Welcome to Tonio's Sisig
FAMOUS SISIG OF THE SOUTH
About Tonio's Sisig
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It was September 2015 when Antonio and Rowena were inspired to innovate their own recipe of “sisig”, the favorite Pinoy pulutan and dish.
The business started with a capital of P1,000.
In December 2015, Rowena came up with the idea of putting sisig in packs which they can supply to a much bigger market, cater to more customers, and bring the goodness of Tonio’s Sisig all over the country.
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Come 2016-2017, with the “laging extra rice”, Tonio’s Sisig became a crowd favorite and started creating a name in their hometown of Quezon Province.
From 2018 to the present, Tonio’s Sisig has established more than 300 distribution outlets and still counting…
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OUR MISSION
TO BECOME THE PROMINENT SISIG IN A PACK MANUFACTURER IN THE PHILIPPINES BY OFFERING PREMIUM YET AFFORDABLE PRODUCTS AND PROFITABLE TO INVESTORS.
TO BUILD AND UPHOLD OUR REPUTATION AS THE TRUSTED SISIG IN A PACK MANUFACTURER AND SELLER IN THE PHILIPPINES.
OUR VISION
TO BE THE PREMIER PROVIDER OF SUPERIOR, DELECTABLE SISIG IN A PACK PRODUCTS AND OUTSTANDING CUSTOMERS SERVICE IN THE PHILIPPINES AS WELL IN THE OTHER COUNTRIES.
TO HELP ASPIRING ENTREPRENEUR ACQUIRES A HIGH EARNING ASSETS TO STRENGTHEN THEIR BUSINESS PORFOLIO AND GUIDE THEM TOWARDS SUCCESS.
OUR VALUES
PRODUCT EXCELLENCE, GODLY, PURSUIT, TEAMWORK, AND INTEGRITY.
Our Products
See What Everyone's Talking About! Dive into our collection of Popular Packages
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TONIO'S PORK SISIG
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TONIO'S BEEF SISIG
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TONIO'S CHICKEN SISIG
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TONIO'S BAGNET
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TONIO'S CHICKEN SHANGHAI
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TONIO'S BANGUS SISIG
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TONIO'S KILAWIN
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TONIO'S LUCBAN LONGANISA
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